Authentic Thai, wok-fired to order — right in your neighbourhood coffeeshop. Open daily 11am–10pm.正宗泰式料理，现点现炒 —— 就在你家附近的咖啡店。每日 11am–10pm 营业。
What we cook我们的菜色
Every plate is fired to order — smoky, punchy and generous. Here is what our regulars come back for.每一盘都是现点现炒 —— 镬气足、味道够、分量实在。这些是熟客一再回来的理由。
打抛猪肉饭 配煎蛋Krapow Rice with Fried Egg
Thai basil minced pork over rice, crispy fried egg on top泰式打抛猪肉盖饭，配上香脆煎蛋
冬阴功虾汤Tom Yum with Prawn
Hot, sour and aromatic — served in the pot for the table酸辣鲜香，整锅上桌一起分享
青咖喱Green Curry
Creamy coconut green curry with Thai basil椰香浓郁的青咖喱，佐以泰式罗勒
泰式虾仁烘蛋Thai Omelette with Prawn
Fluffy golden omelette, prawns on top蓬松金黄的烘蛋，铺上鲜虾
香烤猪颈肉Grilled Pork Neck
Charred, sliced and served with Thai dipping sauce炭香四溢，切片配泰式蘸酱
泰式炒冬粉 配虾Stir-fried Glass Noodles with Prawn
Wok-tossed glass noodles, prawns and fresh vegetables猛火快炒的冬粉，配鲜虾与时蔬
清蒸柠檬鱼Steamed Lime Fish
Whole fish steamed with garlic, chilli and lime整条鱼清蒸，佐蒜蓉、辣椒与青柠
泰式炸鱼饼Thai Fish Cakes
Golden, springy and made for sharing金黄弹牙，最适合分享
打抛猪肉Krapow (Basil Minced Pork)
The wok-fired classic — order it with rice or on its own镬气十足的经典，可配饭或单点
浓汤冬阴功Creamy Tom Yum
The richer, creamier take on Thailand's most famous soup更浓郁顺滑的冬阴功
泰式炒面Stir-fried Noodles
Smoky wok-hei noodles with prawn and greens锅气十足，配鲜虾与青菜
泰式烘蛋Thai Omelette
Crisp at the edges, soft in the middle边缘香脆，中间嫩滑
Where to find us分店位置
Both stalls open daily, 11am to 10pm. Dine in at the coffeeshop or takeaway.两家摊位每日 11am 至 10pm 营业。可堂食或外带。
Middle stall中间摊位 · Singapore 589818
Bukit Timah · SG Coffee Top Coffeeshop武吉知马 · SG Coffee Top 咖啡店
🕒 Daily 11am – 10pm每日 11am – 10pm
Stall 66 号摊位 · Singapore 320086
Whampoa / Balestier · 86 Coffeeshop黄埔 / 马里士他 · 86 咖啡店
🕒 Daily 11am – 10pm每日 11am – 10pm
Hungry?饿了吗？
Order ahead on WhatsApp, or just walk up to the stall — we are here every day.可以先用 WhatsApp 点餐，或直接到摊位 —— 我们每天都在。
